Why Not?

Pop-up Restaurant {Why Not?} at The Hotel Modern New Orleans

The Hotel Modern and its Creative Director, James Stuart, proudly introduce Chef Mike Nirenberg in a six week occupation in collaboration with New Orleans’ vendors to feature a seasonal menu that will rotate weekly.  Chef Nirenberg has also contributed to the success of Patois Restaurant, Oak, and Delachaise in New Orleans.

This week, {Why Not?} is showcasing The Whole Hog along with Clever & Co. with a mouth watering menu.  Come and visit and try it for yourself…

Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.

Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.

Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.

Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.

Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.

Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.

Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.

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