Pop-up Restaurant {Why Not?} at The Hotel Modern New Orleans
The Hotel Modern and its Creative Director, James Stuart, proudly introduce Chef Mike Nirenberg in a six week occupation in collaboration with New Orleans’ vendors to feature a seasonal menu that will rotate weekly. Chef Nirenberg has also contributed to the success of Patois Restaurant, Oak, and Delachaise in New Orleans.
This week, {Why Not?} is showcasing The Whole Hog along with Clever & Co. with a mouth watering menu. Come and visit and try it for yourself…
Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.
Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.
Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.
Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.
Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.
Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.
Pop-up Restaurant {Why Not?} at The Hotel Modern in New Orleans.
